Building Community Through Food
Two food experts and media personalities discuss how they’ve utilized their culinary prowess to engage and inspire millions of foodies. In Sweet Farm!: More Than 100 Cookies, Cakes, Salads (!), and Other Delights from My Kitchen on a Sugar Beet Farm, bestselling author and Food Network star Molly Yeh crafts creative recipes for sweet treats inspired by her childhood, cultural traditions, and her sugar farm. In So Easy So Good: Delicious Recipes and Expert Tips for Balanced Eating, registered dietician and social media star Kylie Sakaida provides fact-based nutritional advice alongside fresh recipes that make healthy eating accessible to all.
- Book: Sweet Farm!
- Book Type: Cookbooks
- Author: Molly Yeh
- Moderator: Corrie MacLaggan
- Book Signing: 1:45 PM at The Main Book Signing Tent