Marisel Salazar is a James Beard Award judge, Michelin Guide contributor, restaurant critic, recipe developer, and food writer. Born in Panama, of Cuban descent, she belongs to the National Association of Hispanic Journalists and the International Association of Culinary Professionals. She lives in New York City.
2024 Festival Sessions
Tastes of Tradition: Celebrating Culture Through Food
Saturday, November 16,
1:15 PM - 2:00 PM
Central Market Cooking Tent
Latin-ish: Cooking Demo with Marisel Salazar
Sunday, November 17,
2:00 PM - 2:45 PM
Central Market Cooking Tent